Looks deliciousGot to use some of my garlic! made Na'an breads. First, brush with olive oil and heavy on the minced garlic. Bake at 400 for a couple of minutes to slightly cook the garlic. Then layer on chopped broccoli, Feta, and pine nuts, topped with Havarti slices. bake at 400 for 5 minutes, then broil for 2
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